13 VEGAN DINNER RECIPES

These vegan dinner recipes are simple, tasty, and of course, meatless!

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1. BALSAMIC ROASTED NEW POTATOES WITH ASPARAGUS

This recipe uses it to bring out the sweetness of seasonal asparagus and give a crisp golden coating to these new potatoes. 

From: Wallflower Kitchen

2. THE BEST VEGAN CHILI FRIES

This is a hearty American-style veggie quinoa chili piled high on fresh, seasoned oven fries. So full of flavor, so totally fun, so not full of grease or meat or canned cheese sauce. Easy, hip and delicious.

From: Eat Health Eat Happy

3. TERIYAKI CAULIFLOWER RICE BOWLS

Teriyaki cauliflower rice bowls, made with sweet and tender teriyaki-glazed sweet potatoes, stovetop cauliflower rice, fresh avocado, and edamame. A lovely Asian-inspired, vegan and gluten-free lunch bowl!

From: Yup, It's Vegan

4. ENCHILADA-STUFFED PORTOBELLOS

These enchilada stuffed grilled portobello mushrooms are an easy vegetarian dinner recipe that is ready in under 25 minutes, and won’t leave you feeling hungry.

From: Sweet Peas And Saffron

5. CARAMELIZED PLANTAINS WITH COCONUT WHIPPED CREAM

Gluten free and vegan Caramelized Plantains, a dessert made with plantain rounds mixed with coconut oil, cinnamon and sugar. Topped with freshly whipped coconut cream for the ultimate post dinner treat.

From: Avocado Pesto

6. VEGAN PESTO PIZZA

You’ll never guess this pizza was dairy-free! Pumpkin seed pesto topped with sliced tomatoes then roasted to perfection and topped with homemade vegan parmesan cheese! 

From: Delish Knowledge

7. NO-CHICKEN NUGGETS

Chickpeas and artichoke heart nuggets are coated in a mixture of panko breadcrumbs and cornmeal, and pan-fried up until golden to create these crispy, delicious and satisfying vegan chicken nuggets.

From: Connoisseurus Veg

8. RED PEPPER PASTA

Just when I thought red pasta couldn’t get any better, I discovered the magic that is roasted red peppers.

From: Minimalist Baker

9. POTATO CAKES STUFFED WITH MUSHROOMS

Vegan Potato Cakes stuffed with Mushrooms – Delicious way to use leftover mashed potatoes. Potato cakes are perfect for summer, fall or winter lunch. Use different herbs to change the flavor. It’s a delicious savory vegan meal that even meat-eaters will love!

From: Imagelicious

10. MONGOLIAN NOODLES

This meal is so full of amazing colorful veggies, that it’s hard to resist the temptation to not eat the whole bowl. Taste the beautiful Mongolian rainbow!

From: The Green Loot

11. STUFFED CABBAGE

These stuffed vegan cabbage rolls are made with tender leaves of steamed cabbage wrapped around a savory, smoky mixture of quinoa and lentils, baked up in tomato sauce until piping hot.

From: Connoisseurus Veg

12. GRILLED ZUCCHINI HUMMAS WRAP

Fresh veggies are grilled to perfection and packed in this Grilled Zucchini Hummus Wrap!

From: Maebells

13. BLACK BEAN VEGAN ENCHILADAS

Nothing can be better than enjoying these toasty warm cheesy black bean vegan enchiladas on any day of the week.

From: Light Orange Bean